Green Bell Pepper is a fun stuffing tomato that just looks like a bell pepper. They are lobed just like a pepper too, and can be hollowed out to stuff with your favorite goodies. They start a medium green with green stripes, turning yellow with brighter stripes as they ripen. The flavor is milder than other stuffing tomatoes, but still has enough tomato taste to create a unique gourmet meal.
Days: 75
Size: indeterminate
Season: mid season
Color: yellow
Type: OP Heirloom
Uses: salads, stuffing
Soil Requirements: 6.0 to 6.8 (mildly acidic),6.6 to 7.5 (neutral)
Propagation Methods: From seed, sow seeds indoors 6 weeks before last spring frost. Sow 2-3 seeds per pot and thin to one plant per container. After four weeks, transplant seedlings to larger pots, and about 10 days before the last spring frost, begin hardening the plants to the outdoors. Transplant your plants to a sunny, highly composted location when soil temperatures are at least 55 to 60 degrees Fahrenheit . Stake or cage the plants for support and to prevent sprawling on the ground.
Other Details: Average water needs, water regularly, do not over-water
