100% naturally grown
Rooibos (Aspalathus linearis)
~ Naturally Caffeine Free
Red Rooibos tea is a caffeine free African coffee alternative that has a unique, naturally sweet taste with hints of toffee, cherry and vanilla. It almost has a warm dreamsicle flavor when cream is added.
Rich in anti-oxidants, Rooibos helps fight stroke, cancer and cardiac problems.
Rooibos tea contains naturally high levels of calcium, fluoride and manganese. These minerals are easily absorbed into the body's bones and teeth, because it is in a natural and liquid form.
Rooibos tea has a natural mild sedative effect. Because of this, it is often prescribed for the treatment of stress-related tension and mild symptoms of depression. The tea brings about a sense of relaxation and well being, without the side effects common with conventional medication.
Rooibos tea helps curb appetite naturally. This enables rooibos tea drinkers to lose excess weight without the harmful side effects common with over the counter and prescription diet pills and supplements.
Rooibos also helps to detoxify the body, as well as boost the immune system.
No perfumes, flavorings, colors, oils, or preservatives are added. Our herbs are as pure as the moment they were picked.
All of our tea bags are made with unbleached tea filter paper.
During certain times of the year when our herbs are harvested, or in years when they receive more or less rain, the taste and price of herbs or herbal teas may change slightly.
The statements regarding the use and/or historical use of our naturally grown herbs have not been evaluated by the Food & Drug Administration. Our products are not intended to diagnose, treat, cure or prevent any disease. Check with your physician, naturopath, homeopath or herbalist for answers to questions about your health & the use of herbs.
DIRECTIONS: Use 6 oz of water for each tea bag. Pour hot water over tea and steep for 5 minutes. Covering the cup with a saucer during steeping will retain the most nutrients. Never boil botanicals. Steep longer if desired, or reuse tea bag for a second cup. Sweeten to taste with honey or stevia if desired. Garnish with orange, lemon, or a stevia leaf.
